Carrot, Kale & Cheese Scones
May 14, 2019
: 12
: 10 min
: 15 min
: 25 min
: Easy
These scones are great for *6 month old bubs, toddlers and mum and dad! Makes a perfect non-messy breakfast, lunch or snack. Full of yummy goodness without any nasty ingredients.
Ingredients
- 225g Self-raising flour
- 1 tsp baking powder
- 45g butter + extra for greasing
- 150g grated swiss cheese (or other low sodium alternatives use ricotta or mozzarella)
- 1 carrot (grated)
- 1 handful of finely chopped Kale (or spinach)
- 60ml milk
- 1/2 tsp of mixed herbs
Directions
- Step 1 Preheat oven 200 degrees celcius, grease muffins tin
- Step 2 In a bowl add flour, baking powder and then rub room temperature butter in, until breadcrumb texture.
- Step 3 Add cheese, carrot, kale and mixed herbs, then mix. Add milk and mix until a sticky dough has formed.
- Step 4 On a floured surface knead dough and form 12 small dough balls. Then place each ball into the muffin holes.
- Step 5 Please in oven for 15 minutes until golden brown. Storage: airtight container for up to 5 days OR freeze up to 3 months.
Hi, can I check … for storage in freezer, I freeze the dough or after baked muffins? Thanks!
store in freezer after the muffins are made, much easier that way x
This looks great! I will prepare it for my children……..Thanks for sharing
Hi! I wanted to ask about this recipe. Can I substitute kale with spinach?
Sure can ?x Rach
These are delicious, mine turned out a bit like scones but my one year old twins devoured them! Thank you so much for the recipe
amazing to hear! yes a favourite in our household as well xx
Can I substitute self raising flour with spelt flour?
sure can! x
Hi. If the baby can’t drink fresh milk yet can formula be substituted instead?
Breast or bottle of formula up until 12 months +
Cows or animal milk can only be offered at 12 months + as a drink BUT can be added in recipes from 6 months ie pancakes, muffins etc
These were absolutely delicious!! Unfortunately my kids are currently in a fussy phase but hubby and I have been devouring them. So good!
Amazing to hear you loved them. Try offering again next week on the kids ?
My little girl LOVES these – thank you for the recipe!
So happy to Hear! Thanks for commenting ? xx Rach