Blueberry + Chia Pancakes

Blueberry + Chia Pancakes

5 from 1 reviews

Blueberry + Chia Pancakes

August 22, 2016
: makes 4 pancakes
: Easy

These Blueberry + Chia Pancakes are to die for! For 6mo+ easy to hold for bub and nice and soft and tasty. Mum, dad and bub enjoyed these quick and easy pancakes for breakfast. Serve with some pre-loaded spoons of greek yogurt if you like.

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Ingredients
  • Recipe
  • 1/2 banana
  • 1xegg
  • 1xtablespoon flour
  • 1x tablespoon of Chia seeds
  • 3/4x teaspoon of cinnamon or mixed spices
  • 2x tablespoons of blueberries (either fresh or frozen)
Directions
  • Step 1 In a bowl mash the banana, then combine in the egg and chia seeds – let this mixture sit for a few minutes (to allow the chia seeds to soak up the wet ingredients).Now add in the dry ingredients (flour, cinnamon) into mixture. Whisk with a fork all the ingredients to get some air bubbles into the mixture. now stir through the blueberries. With a tablespoon, spoon out the batter to make individual pancakes into a pan fry (with unsalted butter or coconut oil), wait until little bubbles start to appear on pancakes, then flip,let cook for 30sec to a minute on other side until cooked.
  • Step 2 How to serve for babies 6 months old+ can either serve the pancakes into finger sized strips (see photo of baby Lewis), so baby can pick up and hold OR can serve a round small pancake size a bit bigger than the size of a babies fist.

we used frozen blueberries and the mixture went purple!
flipping the pancakes


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